Recipe of the Month: Get Grounded With Root Veggies!
Root Veggie Fries from Clean Food by Terry Walters Ingredients 1 rutabaga, peeled 4 carrots 4 parsnips, peeled 3 T extra-virgin olive oil 1/4 c yellow corn meal 1 tsp course sea salt 1/4-1/2 tsp ground...
View ArticleA Time to Turn Within
I love all the seasons, and following an Ayurvedic lifestyle by living in harmony with Nature has made me even more aware of the importance of each of them. But if I had to pick a favorite, fall would...
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